Drumstick Kuzhambhu
It been nearly 3 weeks since I updated my site. So sorry ...I am on vacation with my kid to Chennai. I don't know how time flies by this fast, something keeps coming and I get busy with it. Lots of traveling ,meeting up old friends and relative and too many things happening at this short period of trip, I have absolutely no time to cook at home since I am enjoying the luxury of my mom's cooking.
Well She made this recently and I make it very often too.Its a very healthy and tasty dish that will go very well with rice and with perfect side dish it just taste so awesome. It's loaded with good stuff,full of drumsticks pulp so lots of iron and kids will love it when you mix it with ghee and feed them. Now off to recipe....
- Prep Time : 20 minutes
- Cook Time : 20-25 minutes
- Yield : 4-5 person
Ingredients
- Drumstick pieces - 2 cups
- Onion,finelly chopped - 1- 1/2
- Tomatoes,finely chopped - 2-3
- Garlic,crushed - 6-7
- Green chillies,long slit - 4
- Turmeric powder - 1/4 tsp
- Chilly powder - 1 tsp
- Coriander/Dhania Powder - 2 tsp
- Salt - as per requirement
- For Seasoning:
- Oil - 2 tsp
- Mustard seeds - 1/2 tsp
- Urad dal - 1/2 tsp
- Jeera - 1 tsp
- Curry leaves - as per requirement
- Asofaetida(hing) - 1 pinch
Instructions
1. Take 2 cups of drumstick pieces and boil them well in a cooker or in a bowl with hot water and close the lid.
2. Now remove the pulp out using a spoon and keep it in a separate bowl. Have few pieces(3-4) of fresh drumstick pieces cut separately and keep it separate too. We will add it later to the curry/kuzhambhu.
3. In a pan do the seasoning mentioned above and add crushed garlic pieces and saute them well. To this add onion,drumstick pieces( use just 2-3 pieces to show that its drumstick kuzhambhu)green chillies and tomatoes one by one and saute them well too.
4. To this add turmeric powder,chilly powder,coriander powder and salt and add 1/2 cup of water and let it cook for few mins. To this add the the removed drumstick pulp and let it cook for 5- 10 mins.
5. When the required consistency is reached remove it from fire and serve this with white rice. It goes well with chapathi,dosa too. I love this and its my fav, very healthy and tasty too.
(1 votes, average: 5.00 out of 5)
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Droolworthy dish, lovely spread,makes me hungry.
sounds so delicious.nice clicks.