Brinjal Gothsu/Kathrikai Gothsu
I love dosa with chutney and sambar variety and this kothsu is suitable for pongal,dosa,idly and also idiyappam. They feel so light and very tasty. I was never a great fan of it until my sister Yogi gave me her recipe. I made it the next day and well I really LOVED it. Its very simple to make and can be done in 15 mins maximum.
If you are bored with the regular chutney try this. It goes very well with pongal. Even my kid liked it a lot. I liked when I made it spicy. This dish is usually mild but when you are making with idly try to make it little spicy otherwise both the dish will be blunt in taste. More spicy more tasty. Now lets move to recipe....
- Prep Time : 10 minutes
- Cook Time : 20 minutes
- Yield : 4 person
Ingredients
- Moong dal/Pasiparupu - 1/4 cup
- Brinjal - 5
- Onion - 1
- Tomatoes - 2
- Green chillies - 5-6
- Tamarind piece - little bit
- Turmeric powder - 1/4 tsp
- Red Chilly Powder - 1 tsp
- Dhania powder/coriander powder - 2 tsp
- Kuzhambhu Podi - 1 tsp
- Coriander leaves - 1/2 cup
- Salt to taste - 1- 1 1/2 tsp
- For Seasoning:
- Oil/Ghee - 2 tsp
- Mustard seeds - 1 tsp
- Urad dal(ulandham paruppu) - 1/2 tsp
- Curry leaves - 2 tsp
- Asofaetida(hing) - little bit
- Cumin seeds/Jeera - 1 tsp
Instructions
1. In a cooker add pasiparuppu/moong dal and wash it well. To this add tomato,onion,green chillies,chopped brinjal,tamarind,turmeric & add 1 1/2 cup of water and let it cook for 3 whistles or for 10-15 mins.
2. Now in a pan do the seasoning mentioned above and add the cooked dal items and let it boil for 5 mins.
3. To this add chilly powder,salt,coriander powder and kuzhambhu powder and let it cook for 10 mins. Let the raw smell go off.
4. Now add the chopped coriander leaves and mix it well. Serve it hot with idly,dosa, pongal.
Sending this link to this on going event in myspicekitchen and this link
(1 votes, average: 4.00 out of 5)
Loading...
This dish looks sooo delicious Janani, Must be very tasty.. i’m going to try this recipe soon..
yummy and delicious
my fav tooo:)
this is new 2 me….liked dis
Delicious gothsu.. Love it dear
Looks like you have changed the background of your blog to green color.. looks nice!!
Thanks divya for noticing hope its not too bright do u think it looks fine???
Another nice brinjal recipe.